Autumn means shorter days, cooler temperatures, and darker, spicier drinks to maintain everybody toasty and festive all through the season.
Barrel-aged brown spirits, like cognac and whiskey, usually kind the warming spine of autumnal drinks, and accents embody maple syrup and loads of baking spice, whether or not in type of bitters or spiced liqueurs. We requested three mixologists to showcase the very best of the seasonal market produce, from just-picked apples and pears to the Thanksgiving staple, pumpkin, in a seasonally impressed cocktail. Under, discover recipes for 3 fall aperitifs to encourage drink menus proper now.
Strive the Recipes:
- Harvest Moon
- Pumpkin Bitter
- After Darkish